I am a big fan of delicious food
and great service. I rarely eat at fast
food restaurants. When I sit down and
eat, I like it be on a plate (not paper) with a knife, fork and spoon (not
plastic) and using a cloth napkin. I
like real glasses, except that I am pretty partial to my Tervis tumblers, and
don’t drink out of plastic bottles at the table. I love the Fort Worth Club for just that very
reason.
I also enjoy feeding a lot of
people. I love to cook and do it pretty
often. I like to manage meals and not
have leftovers. I cook in large
quantities but the food should always taste good no matter what you are cooking
or for how many. On a recent Princess cruise
ship, I figured it would be really difficult to feed so many people and say
that the food is not bland or fast food quality. However, on that cruise, to say that there were
thousands of people and the food was always delicious is really an
understatement. I am amazed at how the
ship daily prepared delicious meals and yet managed to present the food in
tasty servings on a consistent basis. Several
thousand folks on this boat were being
fed three or more times a day. The meals
were well seasoned; the servings were a nice proportion, and the combinations
amazing. Most restaurants serve a
special type of food and don’t try to do it all. Princess does it all. The thing I am most impressed with is the
consistency of how great the food AND the service each and every day.
The service was amazing on the
ship. The wait staff was always kind and
courteous. They were very attuned to
your wishes on board the Princess Cruises.
This is by far my favorite of cruise lines I’ve ever sailed.
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