One of my favorite things to do is to host a dinner party. Last night I hosted one in honor of my parents and good friends, Hamp and Sue, who were in town visiting. I always like to try a new recipe out on company, and last night was no exception. I prepared Fried Olives! They were delicious. You take Olives (make sure you get those without pits), and it is better if you use stuffed (garlic, anchovy, pimento, etc) olives. Get the Fry Daddy hot and roll the olives in flour. Then roll them in egg whites and lastly in seasoned breadcrumbs. Fry them up until they are crisp. You don't even need Ranch Dressing to dip them in they are so good. Try it out at your next party!
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